Simply Southern Restaurant Group LLC has 2,203 employees, according to Revelio Labs workforce intelligence data. The YoY growth rate is -9.9%.
Data source: Revelio Labs Coverage: Global workforce Latest update: September 2025
Chicken Salad Chick, the nation’s only southern-inspired, fast-casual chicken salad restaurant concept was founded in 2008 in Auburn, Alabama by Stacy and Kevin Brown. What started as a small takeout restaurant has quickly grown through the Southeast. Our founders instilled a strong culture of hospitality where we pride ourselves on delivering Southern Style Chicken Salad Served from the Heart. Chicken Salad Chick is uniquely positioned in the fast-casual space in that no other restaurant concept specializes in fresh, house-made chicken salad. The concept truly offers a one-of-a-kind experience. We use the highest quality ingredients offering guests a neighborhood restaurant experience, specializing in a wide variety of fresh, house-made chicken salads, soups, sandwiches, and desserts. Approximately 75% of Chicken Salad Chick locations are franchised with the remaining 25% being company owned. Our franchise owners are carefully selected, ensuring The Chick's culture is maintained to the highest degree.
As of September 2025
Simply Southern
workforce metrics
Headcount
2.2k
Avg. Salary
$31.2k
Tenure
2.4yr
Growth Rate
-9.9%
Hiring Rate
Attrition Rate
For even more metrics data,
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Interactive chart of Simply Southern annual worldwide employee count from 2023 to 2025.
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Interactive chart of Simply Southern annual active job postings from 2023 to 2025.
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