How many employees work at Société Sucrière du?

About Société Sucrière du

SOSUCAM (Société Sucrière du Cameroun) is a sugar subsidiary of SOMDIAA, the agri-food group in Africa for Africa. SOSUCAM cultivates nearly ha of sugar cane plantations on the NKoteng and Mbandjock sites, in central Cameroon. It distributes its sugar produced exclusively on its local market, in granules, pieces, logs and Doypacks, under the brand “Princess Tatie, in an ISO certified quality approach, Third provider of jobs in Cameroon with more employees, both sites of SOSUCAM in M'Bandjock and N'Koteng produce tons of sugar annually. SOSUCAM strives to use modern and environmentally friendly agricultural techniques. Like all subsidiaries of the SOMDIAA group, SOSUCAM has set up a Foundation responsible for supporting the local development of populations living near its sugar sites.