How many employees work at Porto Alegre Dairy?

About Porto Alegre Dairy

We are a company present in the market for more than years. In , we restructured our brand, combining modernity with a traditional and family company. What we value most in a change process is to keep our pillars, which are: origin, simplicity and authentic flavor, printed both in communication and in products. These values ​​are passed on to our team, which transforms our business into something unique. In the year we created new packaging aligned with the brand's aesthetic elements, with the essentials as the premise. As packaging is an important brand extension, we seek differentiation in the choice of colors and reformulate our product line, balancing rational and emotional aspects. People are our main competitive differentiator. Today, we are more than . employees making this whole wheel turn, in three factories distributed in Antônio Carlos, Espirito Santo, Mutum and Ponte Nova. This way, we guarantee that the essential flavor reaches you! We capture millions of liters of milk per month and produce more products with the best in cottage cheese, butter, milk, cream, dairy drinks, cream cheese, in addition to products from the zero lactose line and a wide variety of cheeses, including: mozzarella, dish, standard minas, fresh minas, ricotta, cottage, parmesan, semi-cure, provolone and rennet. With pride, we can say that for us the essential thing is to have all this without losing the taste and pride of being an essentially Minas Gerais company.