How many employees work at Culinary Dropout?

Culinary Dropout has approximately 1,307 total employees worldwide as of March 2026, according to Revelio Labs workforce intelligence data. Culinary Dropout’s total headcount has declined 0.4% from 1,313 employees in 2023 to 1,307 in 2026.

Data source: Revelio LabsCoverage: Global workforce, 2023–2026Published August 2026

Is Culinary Dropout hiring right now?

Yes, Culinary Dropout is actively hiring. Culinary Dropout had 233 active job postings in 2026, a 46.6% increase from 2025 — see job openings & hiring trends.

About Culinary Dropout’s Workforce

Culinary Dropout is a Hospitality and Tourism Management company that employs 1,307 people worldwide as of March 2026. It is the 10th-largest by headcount among its peers. Founded in 2010, the company is headquartered in Scottsdale, Arizona.

Culinary Dropout's workforce has held roughly steady from 2023 to 2026, down 10.4% year over year in 2026. It fell to a low of 1,307 in 2026 Q1 before recovering. Its workforce is concentrated most in North America (96.3%), followed by South Asia (3.7%).

Culinary Dropout's functional groups are Finance and Operations (66.4%), Engineering (18.9%), and Sales and Marketing (14.6%), with Sales and Marketing growing fastest (up 2.0%). The average salary is $41,753, highest in North America at a median of $35,000, up 2.8% year over year in 2026.

Culinary Dropout's active job postings rose 46.6% in 2026 to 233, with new postings per month cooling from 91 in 2023 to 72 in 2026. Overall employee sentiment is neutral but improving.

Sourced from Revelio Labs workforce data.

Headquarters
Scottsdale, Arizona
Founded
2010
Industry
Hospitality and Tourism Management
Employees
1,307
YoY
-10.4% (-189)

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Culinary Dropout Annual Employee Count (2023-2026)

Interactive chart of Culinary Dropout annual worldwide employee count from 2023 to 2026.
  • Culinary Dropout had 1,307 employees in 2026, a 10.4% decline (-189) from 2025.
  • Culinary Dropout had 1,362 employees in 2025, a 7.5% decline (-56) from 2024.
  • Culinary Dropout had 1,418 employees in 2024, a 2.1% increase (-8) from 2023.
  • Culinary Dropout had 1,426 employees in 2023, a 6.6% increase (+20) from 2022.

Culinary Dropout's total workforce has declined from 1,313 employees in 2023 to 1,307 in 2026. Culinary Dropout's headcount peaked at 1,496 in 2025.

Culinary Dropout quarterly employee count

YearQtrEmployeesYoY ChangeYoY %
2026Q11,307-189-10.4%
2025Q41,362-56-7.5%
2025Q31,415-47-5.6%
2025Q21,439-47-2.4%
2025Q11,496+50+1.9%
2024Q41,418-8+2.1%
2024Q31,462+0+2.5%
2024Q21,486+173+9.9%
2024Q11,446+68+6.2%
2023Q41,426+20+6.6%
2023Q31,462+63+7.3%
2023Q21,313-45+1.4%

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Culinary Dropout Employee Count by Region (2026)

North America accounts for the largest share of Culinary Dropout's global workforce with approximately 96% of total employees, followed by South Asia.

Culinary Dropout employees by region

RegionEmployees% of Total
North America1,25996.3%
South Asia493.7%

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Culinary Dropout Employee Count by Department (2026)

Culinary Dropout's employee groups are Finance and Operations (66.4%), Engineering (18.9%), and Sales and Marketing (14.6%).

Culinary Dropout employees by department

DepartmentEmployees% of Total
Finance and Operations86366.4%
Engineering24618.9%
Sales and Marketing19014.6%

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Culinary Dropout Employee Salary by Region (2026)

Culinary Dropout's average employee salary is $41,753 globally. Employees in North America receive the highest compensation.

Culinary Dropout median employee salary by region (USD)

RegionMedian Salary
North America$35,000

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Culinary Dropout Job Openings and Hiring Trends (2023-2026)

Interactive chart of Culinary Dropout annual active job postings from 2023 to 2026.
  • Culinary Dropout had 233 active job postings in 2026, a 46.6% increase (-35) from 2025.
  • Culinary Dropout had 268 active job postings in 2025, a 65.3% increase (+132) from 2024.
  • Culinary Dropout had 136 active job postings in 2024, a 5.3% increase (+7) from 2023.
  • Culinary Dropout had 129 active job postings in 2023, a 31.4% increase from 2022.
  • Hiring velocity in 2026: 72 new roles/month, up from 71 in 2025 and 77 in 2024.

Culinary Dropout's active job postings rose 46.6% in 2026 to 233, with new postings per month cooling from 91 in 2023 to 72 in 2026.

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Culinary Dropout Employee Sentiment (2026)

Revelio Labs tracks employee sentiment across Culinary Dropout's workforce based on public professional data. Overall sentiment is neutral and has improved year over year in 2026.

Overall

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Frequently Asked Questions About Culinary Dropout

How fast is Culinary Dropout growing?
In 2026, Culinary Dropout's headcount shrank 10.4% to 1,307 employees, down from 1,496 in 2025.
See the full headcount history
Where are Culinary Dropout employees located?
Most Culinary Dropout employees are based in North America (96.3% of headcount), followed by South Asia.
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What is the average salary at Culinary Dropout?
The average employee salary at Culinary Dropout is approximately $41.8k per year.
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How many new job postings does Culinary Dropout open per year?
In Q1 2026, Culinary Dropout opened 217 new job postings. In 2025, Culinary Dropout opened 848 new job postings — about 71 per month.
Track hiring trends by role
When was Culinary Dropout founded and where is it headquartered?
Culinary Dropout was founded in 2010 and is headquartered in Scottsdale, Arizona.
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