Bon Appétit Management Co. has 4,170 employees, according to Revelio Labs workforce intelligence data. The YoY growth rate is -4.7%.
Data source: Revelio Labs Coverage: Global workforce Latest update: September 2025
Bon Appétit Management Company (www.bamco.com) is an on-site restaurant company offering full food-service management to corporations, universities, and specialty venues. Based in Redwood City, CA, Bon Appétit has more than 1,000 cafés in 33 states, including ones for Google, Oracle, Emory University, and the Getty Center, as well as public restaurants such as STEM Kitchen & Garden and Public House in San Francisco. Bon Appétit chefs cook from scratch, including their sauces, stocks, and soups. A pioneer in environmentally sound sourcing policies, Bon Appétit has developed programs addressing local purchasing, the overuse of antibiotics, sustainable seafood, the food and climate change connection, humanely raised meat and eggs, and farmworker welfare. We're proud to have received numerous awards for our work, from organizations including the International Association of Culinary Professionals, the James Beard Foundation, Chefs Collaborative, Natural Resources Defense Council, Seafood Choices Alliance, The Humane Society of the United States, and Food Alliance. 
As of September 2025
Bon Appetit Management
workforce metrics
Headcount
4.2k
Avg. Salary
$70.2k
Tenure
5.2yr
Growth Rate
-4.7%
Hiring Rate
Attrition Rate
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Interactive chart of Bon Appetit Management annual worldwide employee count from 2023 to 2025.
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Interactive chart of Bon Appetit Management annual active job postings from 2023 to 2025.
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