How many employees work at Biscuit Holding?

Biscuit International UK Limited has a history going back to 1936 when businessman Frederick Shaw developed a recipe for Ginger Parkin that proved to be a hit with customers across the North East. Since those early days the business has adapted to changing demand and consumer needs, and now is the UK’s leading private label supplier of gluten free biscuits and cookies.

Operating from our state-of-the-art facility in Gateshead, we specialise in supplying private label customers with an extensive range of high-quality gluten free products. In addition, we manufacture our own Prewett’s Brand, and we are a trusted contract manufacturer for several well-known biscuit brands.

Biscuit International is the leading private label biscuit and bread substitute manufacturer in Europe. Our strong market knowledge and geographical coverage along with our uniquely diverse portfolio and highly skilled workforce offer unparalleled expertise and value to both our customers and partners.

We play a pivotal role in supporting our European colleagues acting as the gateway to a wealth of products from France, Netherlands, Belgium, Spain, Germany, Poland, and Portugal. Providing UK retailers with a one-stop shop for a broad basket of baked biscuits, cookies, bread substitutes, savoury biscuits, and cakes. We are proud to be part of the Biscuit International Group and are committed to growing our footprint in the UK.

Here at our site in Gateshead, we are dedicated to delivering great taste and quality, which is evident in the meticulous crafting of each biscuit we manufacture. We employ a blend of traditional and contemporary production methods, utilising only the finest ingredients to ensure the consistency and quality that our customers demand.

The passion of our skilled staff, combined with our years of experience in the biscuit category, enables us to offer a diverse range of products that are ‘baked to share and enjoy’.