How many employees work at Food Concepts?

Food Concepts Plc has approximately 1,851 total employees worldwide as of March 2026, according to Revelio Labs workforce intelligence data. Food Concepts’s total headcount has declined 14.6% from 2,169 employees in 2023 to 1,851 in 2026.

Data source: Revelio LabsCoverage: Global workforce, 20232026Published August 2026

Is Food Concepts hiring right now?

Yes, Food Concepts is actively hiring. Food Concepts had 28 active job postings in 2026, a 44.4% decline from 2025 see job openings & hiring trends.

About Food Concepts’s Workforce

Food Concepts Plc is a Food and Beverage company that employs 1,851 people worldwide as of March 2026. It is the 10th-largest by headcount among its peers. Founded in 1999, the company is headquartered in Ikeja, Nigeria.

Food Concepts's workforce has declined 14.6% from 2023 to 2026, down 1.1% year over year in 2026. It fell to a low of 1,851 in 2026 Q1 before recovering. Its workforce is concentrated most in Sub-Saharan Africa (97.9%), followed by North America (0.7%) and South Asia (0.6%).

Food Concepts's functional groups are Finance and Operations (39.3%), Sales and Marketing (30.5%), and Engineering (30.3%). The average salary is $8,022, ranging from a median of $54,000 in Northern Europe to $3,000 in South Asia.

Food Concepts's active job postings fell 44.4% in 2026 to 28, with new postings per month climbing from 20 in 2023 to 21 in 2026. Overall employee sentiment is negative but improving.

Sourced from Revelio Labs workforce data.

Headquarters
Ikeja, Nigeria
Founded
1999
Industry
Food and Beverage
Employees
1,851
YoY
-1.1% (-62)

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Food Concepts Annual Employee Count (2023-2026)

Interactive chart of Food Concepts annual worldwide employee count from 2023 to 2026.
  • Food Concepts had 1,851 employees in 2026, a 1.1% decline (-62) from 2025.
  • Food Concepts had 1,884 employees in 2025, a 0.5% increase (-37) from 2024.
  • Food Concepts had 1,921 employees in 2024, a 5.4% decline (-193) from 2023.
  • Food Concepts had 2,114 employees in 2023, a 0.9% decline (-131) from 2022.

Food Concepts's total workforce has declined from 2,169 employees in 2023 to 1,851 in 2026.

Food Concepts Plc quarterly employee count

YearQtrEmployeesYoY ChangeYoY %
2026Q11,851-62-1.1%
2025Q41,884-37+0.5%
2025Q31,878-94-1.4%
2025Q21,905-118-1.8%
2025Q11,913-171-3.7%
2024Q41,921-193-5.4%
2024Q31,972-174-3.4%
2024Q22,023-146-2.5%
2024Q12,084-108-0.9%
2023Q42,114-131-0.9%
2023Q32,146-72+1.1%
2023Q22,169+10+3.3%

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Food Concepts Employee Count by Region (2026)

Sub-Saharan Africa accounts for the largest share of Food Concepts's global workforce with approximately 98% of total employees, followed by North America and South Asia.

Food Concepts employees by region

RegionEmployees% of Total
Sub-Saharan Africa1,80697.9%
North America120.7%
South Asia100.6%
Northern Europe90.5%
Arab States30.2%
North Africa30.2%
Southern Europe20.1%

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Food Concepts Employee Count by Department (2026)

Food Concepts's employee groups are Finance and Operations (39.3%), Sales and Marketing (30.5%), and Engineering (30.3%).

Food Concepts employees by department

DepartmentEmployees% of Total
Finance and Operations72339.3%
Sales and Marketing56130.5%
Engineering55730.3%

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Food Concepts Employee Salary by Region (2026)

Food Concepts's average employee salary is $8,022 globally. Employees in Northern Europe receive the highest compensation, with median pay approximately 6.7x the global average. Pay is lowest in South Asia, at a median of $3,000.

Food Concepts median employee salary by region (USD)

RegionMedian Salary
Northern Europe$54,000
North America$38,000
Arab States$17,000
Sub-Saharan Africa$7,000
South Asia$3,000

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Food Concepts Job Openings and Hiring Trends (2023-2026)

Interactive chart of Food Concepts annual active job postings from 2023 to 2026.
  • Food Concepts had 28 active job postings in 2026, a 44.4% decline (+2) from 2025.
  • Food Concepts had 26 active job postings in 2025, a 0% no change from 2024.
  • Food Concepts had 26 active job postings in 2024, a 49.3% decline (-17) from 2023.
  • Food Concepts had 43 active job postings in 2023, a 73.0% increase from 2022.
  • Hiring velocity in 2026: 21 new roles/month, down from 27 in 2025 and 17 in 2024.

Food Concepts's active job postings fell 44.4% in 2026 to 28, with new postings per month climbing from 20 in 2023 to 21 in 2026.

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Food Concepts Employee Sentiment (2026)

Revelio Labs tracks employee sentiment across Food Concepts's workforce based on public professional data. Overall sentiment is negative and has improved year over year in 2026.

Overall

NegativePositive

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Frequently Asked Questions About Food Concepts

How fast is Food Concepts growing?
In 2026, Food Concepts's headcount shrank 1.1% to 1,851 employees, down from 1,913 in 2025.
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Where are Food Concepts employees located?
Most Food Concepts employees are based in Sub-Saharan Africa (97.9% of headcount), followed by North America and South Asia.
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What is the average salary at Food Concepts?
The average employee salary at Food Concepts is approximately $8k per year.
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How many new job postings does Food Concepts open per year?
In Q1 2026, Food Concepts opened 64 new job postings. In 2025, Food Concepts opened 323 new job postings — about 27 per month.
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When was Food Concepts founded and where is it headquartered?
Food Concepts was founded in 1999 and is headquartered in Ikeja, Nigeria.
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