How many employees work at Food Service Project?
Food Service Project SA has approximately 2,425 total employees worldwide as of March 2026, according to Revelio Labs workforce intelligence data. Food Service Project's total headcount has declined 6.1% from 2,584 employees in 2023 to 2,425 in 2026.
Data source: Revelio LabsCoverage: Global workforce, 2023–2026Published July 2026
Is Food Service Project hiring right now?
No, Food Service Project is not actively hiring. Food Service Project had 0 active job postings in 2026, a 0.0% no change from 2025 — see job openings & hiring trends.
About Food Service Project's Workforce
Food Service Project SA is a Hospitality and Tourism Management company that employs 2,425 people worldwide as of March 2026. It is the 10th-largest by headcount among its peers. Founded in 1997, the company is headquartered in Madrid, Spain.
Food Service Project's workforce has declined 6.1% from 2023 to 2026, down 1.3% year over year in 2026. It fell to a low of 2,425 in 2026 Q1 before recovering. Its workforce is concentrated most in Spain (97.3%), followed by France (0.6%) and Ecuador (0.3%), with Argentina, its fastest-growing location.
Food Service Project's largest functional groups are Finance and Operations (58.7%), Engineering (33.4%), and Sales and Marketing (7.9%). Median employee tenure is 2.6 years. The average salary is $23,300, ranging from a median of $27,000 in Western Europe to $8,000 in Southern America.
Food Service Project's hiring activity held steady in 2026. Overall employee sentiment is positive but declining. An unusually geographically concentrated workforce, the bulk of it in Spain, stands out as its most distinctive trait.
Sourced from Revelio Labs workforce data.
As of March 2026
Food Service Project
workforce metrics
Headcount
2.4k
1.3% YoY
Avg. Salary
$23.3k
0.4% YoY
Tenure
2.6yr
0.0yr YoY
Growth Rate
-1.3%
1.8pts YoY
Hiring Rate
Attrition Rate
Unlock hiring rate, attrition rate, and 12 additional workforce metrics for Food Service Project. Compare to peers, export the dataset, and access the full quarterly history.
- Food Service Project had 2,425 employees in 2026, a 1.3% decline (-31) from 2025.
- Food Service Project had 2,452 employees in 2025, a 1.0% decline (-24) from 2024.
- Food Service Project had 2,476 employees in 2024, a 3.0% decline (-75) from 2023.
- Food Service Project had 2,551 employees in 2023, a 0.5% decline (-12) from 2022.
Food Service Project's total workforce has declined from 2,584 employees in 2023 to 2,425 in 2026.
Food Service Project SA — quarterly employee count (2023–2026)
| Year | Qtr | Employees | YoY Change | YoY % |
|---|---|---|---|---|
| 2026 | Q1 | 2,425 | -31 | -1.3% |
| 2025 | Q4 | 2,452 | -24 | -1.0% |
| 2025 | Q3 | 2,450 | -61 | -2.4% |
| 2025 | Q2 | 2,433 | -102 | -4.1% |
| 2025 | Q1 | 2,456 | -78 | -3.1% |
| 2024 | Q4 | 2,476 | -75 | -3.0% |
| 2024 | Q3 | 2,511 | -73 | -2.9% |
| 2024 | Q2 | 2,535 | -49 | -1.9% |
| 2024 | Q1 | 2,534 | -17 | -0.7% |
| 2023 | Q4 | 2,551 | -12 | -0.5% |
| 2023 | Q3 | 2,584 | +12 | +0.5% |
| 2023 | Q2 | 2,584 | +3 | +0.1% |
Want to see Food Service Project's complete headcount history back to 2008, including quarterly breakdowns?
Spain accounts for the largest share of Food Service Project's global workforce with approximately 97% of total employees, followed by France and Ecuador. Food Service Project's headcount in Argentina is growing fastest among its major locations, up 100.0% year over year in 2026.
Food Service Project employees by country — 2026
| Country | Employees | % of Total | YoY % |
|---|---|---|---|
| Spain | 2,357 | 97.3% | -0.3% |
| France | 15 | 0.6% | +0.0% |
| Ecuador | 7 | 0.3% | +0.0% |
| Colombia | 7 | 0.3% | +0.0% |
| Germany | 7 | 0.3% | +0.0% |
| Panama | 6 | 0.2% | +0.0% |
| Peru | 3 | 0.1% | +0.0% |
| Argentina | 3 | 0.1% | +100.0% |
| Qatar | 2 | 0.1% | +0.0% |
| Switzerland | 2 | 0.1% | +0.0% |
Drill into city-level data, hiring trends by region and historic geographic shifts
Food Service Project's largest employee groups are Finance and Operations (58.7%), Engineering (33.4%), and Sales and Marketing (7.9%).
Food Service Project employees by department — 2026
| Department | Employees | % of Total | YoY % |
|---|---|---|---|
| Finance and Operations | 1,382 | 58.7% | -0.9% |
| Engineering | 788 | 33.4% | -1.3% |
| Sales and Marketing | 186 | 7.9% | +0.0% |
Compare Food Service Project's department mix to industry peers.
Food Service Project's average employee salary is $23,300 globally. Employees in Western Europe receive the highest compensation, with median pay approximately 1.2x the global average. Pay is lowest in Southern America, at a median of $8,000.
Food Service Project median employee salary by region — 2026 (USD)
| Region | Median Salary |
|---|---|
| Western Europe | $27,000 |
| Southern Europe | $19,000 |
| Central America and the Caribbean | $9,000 |
| Southern America | $8,000 |
Unlock salary by role, level, and city — and compare to Food Service Project's industry peers.
- Food Service Project had 0 active job postings in 2026, a 0% no change from 2025.
- Food Service Project had 0 active job postings in 2025, a 0% no change from 2024.
- Food Service Project had 0 active job postings in 2024, a 0% no change from 2023.
- Food Service Project had 0 active job postings in 2023, a 200.0% decline from 2022.
- Hiring velocity in 2026: 0 new roles/month, up from 0 in 2025 and 0 in 2024. New metric
Food Service Project's hiring activity held steady in 2026.
Track new postings per month, role-level demand, and hiring velocity vs. peers.
Revelio Labs tracks employee sentiment across Food Service Project's workforce based on public professional data. Overall sentiment is positive and has declined year over year in 2026.
Overall
Unlock the full sentiment breakdown by department, tenure, and trend over time.
Similar Hospitality and Tourism Management Companies by Employee Count
- How fast is Food Service Project growing?
- In 2026, Food Service Project's headcount shrank 1.3% to 2,425 employees, down from 2,456 in 2025.
- Where are Food Service Project employees located?
- Most Food Service Project employees are based in Spain (97.3% of headcount), followed by France and Ecuador.
- What is the average salary at Food Service Project?
- The average employee salary at Food Service Project is approximately $23.3k per year.
- How many people does Food Service Project hire per year?
- In 2026, Food Service Project opened roughly 0 new roles — about 0 per month.
- When was Food Service Project founded and where is it headquartered?
- Food Service Project was founded in 1997 and is headquartered in Madrid, Spain.
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