Din Tai Fung Restaurant Group has 1,849 employees, according to Revelio Labs workforce intelligence data. The YoY growth rate is 8.2%.
Data source: Revelio Labs Coverage: Global workforce Latest update: September 2025
Din Tai Fung is a Chinese restaurant originating in Taiwan specializing in Xiao Long Bao, or soup dumplings. Originally founded as a cooking oil retail business in 1958, Din Tai Fung was reborn as a steamed dumpling and noodle restaurant in 1972. Since its founding, Din Tai Fung has become world-renowned for its quality, standardization and service. The Hong Kong branch has been awarded a Michelin star five times. Din Tai Fung currently has over 170 locations in 13 countries worldwide.
As of September 2025
Din Tai Fung Restaurant
workforce metrics
Headcount
1.8k
Avg. Salary
$48.3k
Tenure
2.5yr
Growth Rate
8.2%
Hiring Rate
Attrition Rate
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Interactive chart of Din Tai Fung Restaurant annual worldwide employee count from 2023 to 2025.
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